APPLE CINNAMON INGREDIENTS
PASTRY SHELL: Cake flour, margarine, table salt.
FILLING & TOPPINGS: Egg yolk, low fat milk, white sugar, lemon juice, lemon rind, cinnamon quills, Granny Smith apples, cinnamon powder, apple rind.
CAFÉ LATTE INGREDIENTS
PASTRY SHELL: Cake flour, margarine, table salt.
FILLING & TOPPINGS: Egg yolk, low fat milk, white sugar, lemon juice, lemon rind, cinnamon quills, espresso (contains caffeine).
DECADENT CHOCOLATE INGREDIENTS
PASTRY SHELL: Cake flour, margarine, table salt.
FILLING & TOPPINGS: Egg yolk, low fat milk, white sugar, lemon rind, cinnamon quills, cocoa powder, Carat Nuxel Hazelnut Chocolate Spread [sugar, vegetable oil (palm), hazelnut paste, skimmed milk powder, fat- reduced cocoa powder, emulsifier (sunflower lecithin), natural vanilla flavouring], Cocoa Callet [cocoa mass, sugar, fat-reduced cocoa powder, emulsifier (soya lecithin), natural vanilla flavouring].
HAPPY BERRY INGREDIENTS
PASTRY SHELL: Cake flour, margarine, table salt
FILLING & TOPPINGS: Egg yolk, low fat milk, white sugar, lemon rind, lemon juice, cinnamon quills, mixed berries, icing sugar, fresh strawberries.
LISBON CLASSIC INGREDIENTS
PASTRY SHELL: Cake flour, margarine, table salt
FILLING & TOPPINGS: Egg yolk, low fat milk, white sugar, lemon rind, cinnamon quills, cinnamon powder.
VEGAN-ATA CLASSIC INGREDIENTS
PASTRY SHELL: Cake flour, margarine, table salt
FILLING & TOPPINGS: Corn flour, oat milk, white sugar, lemon rind, yellow food colouring (preservative free), cinnamon quills, and cinnamon powder.
VEGAN-ATA CHOCOLATE INGREDIENTS
(PRE-ORDER ONLY)
PASTRY SHELL: Cake flour, margarine, table salt
FILLING & TOPPINGS: Corn flour, oat milk, white sugar, lemon rind, yellow food colouring (preservative free), cinnamon quills, Okja Hazelnut [sugar, hazelnuts, sunflower oil (cold-pressed), low fat cocoa powder, cocoa butter, sunflower lecithin].
